Graham-Cracker Crust
cjRecipes.comGrease side and bottom of pan recommended in recipe with 1 Tablespoon butter or margarine (or 2 Tablespoons diet margarine). Sprinkle with 1/2 cup of graham-cracker crumbs; press firmly into place. Chill 1 hour, or until firm.
Recipe Tags: Crust, Dessert, Graham Cracker, Pie



