Homemade Spaghetti Sauce

cjRecipes.com

1/4 cup olive oil
1/2 cup finely chopped onions (4 medium)
2-3 cloves of garlic
1/4 cup Fresh Parsley
1 Tablespoon oregano
1 (6-ounce) can tomato paste
4 (28-ounce) cans whole tomatoes
1/4 cup grated Romano cheese
1 Tablespoon sugar

Heat oil.
Saute onions and garlic for 5 minutes.
Add parsley and oregano. Saute for 5 more minutes.
Add all tomatoes and sugar. Let cook for 4-5 hours.
Add Romano cheese 1/2 hour before it is ready.