Old English Casserole
cjRecipes.com8 ounces noodles, cooked and drained
1-1/2 pounds ground beef
1 large-size onion, thinly sliced
1 Tablespoon flour
1/2 teaspoon seasoned salt
1/4 teaspoon lemon pepper
1 can (3 or 4 ounces) sliced mushrooms
1 can (1 pound) green beans, drained
1 can (15 ounces) tomato sauce special
1 cup grated Cheddar cheese
1. Place cooked noodles in a lightly greased 8-cup baking dish.
2. Brown beef in a large skillet, remove meat to a bowl; drain all but 1 Tablespoon fat from skillet.
Saute onion in fat until tender in skillet; return beef.
3. Blend in flour, seasoned salt and lemon pepper. Stir in sliced mushrooms and liquid, green beans and tomato sauce. Spoon mixture over noodles, spreading evenly; sprinkle with cheese.
4. Bake in moderate oven (350 degrees) 30 minutes, or until bubbly-hot.
Makes 6 servings.
