Online collection of the best Apple

Apple Ring Pancakes

1 Granny Smith apple 1 cup original pancake mix 1/2 teaspoon ground cinnamon 1 cup milk 1 egg 1 Tablespoon vegetable oil Apple ring (additional ones will make it go faster) 1. Peel, core and slice apple. Cut apple lengthwise; seperate into rings and set aside. Combine pancake mix, cinnamon, milk, egg and oil into bowl. Stir just until dry ...

Quick Apple Dumplings

2 medium Granny Smith apples 1 (8-count) package refrigerated crescent roll dough 1/8 teaspoon ground cinnamon 1/2 cup butter 1 cup sugar 1 cup orange juice 1 teaspoon vanilla extract 1/2 cup very finely chopped pecans 1. Preheat oven to 350 degrees. Grease an 8-inch-square baking dish. 2. Peel and core apples. Cut each apple into fourths. Unroll and seperate ...

Southern Apple Cake

3 eggs 1-1/4 cups oil 2 cups sugar 2-1/2 cups self-rising flour 2 medium apples, peeled and chopped 1 cup coconut 1 cup pecans TOPPING: 1/2 stick butter 1/2 cup brown sugar 1/3 cup milk Preheat oven to 350 degrees. Grease a tube pan. Blend eggs, oil and sugar until creamy. Add flour a little at a time and blend well. Batter will be stiff. Fold ...

Warm Caramel Apple Cake

1/2 cup butter OR margarine 1/4 cup whipping cream 1 cup packed brown sugar 1/2 cup chopped pecans 2 large cooking apples, peeled, cored and thinly sliced (about 2-1/3 cups) 1 box yellow cake mix 1-1/4 cups water 1/3 cup vegetable oil 3 eggs **1/4 teaspoon apple pie spice TOPPING: 2/3 cup fluffy white frosting (from 12-ounce container) 1/2 cup frozen (thawed) ...

Kid’s Easy Applesauce

apples (your choice) sugar cinnamon 1. Wash apples. 2. Core each apple. 3. Cut into small pieces. Put a little water into pan with apples and cook. Stir constantly. 4. Cook apples until soft, then run them through a sieve (to remove peeling) into a dish. 5. Add sugar and cinnamon to taste. ENJOY THE SAUCE, HOT OR COLD.

Homemade Apple Cider

Using pleasant-flavored, well-ripened fruit, discard all that are blemished or worm eaten. Put the apples through a cider mill, then strain. Allow the cider to stand in a large barrel for 2 to 3 days in cool weather. Pour into glass bottles and store in a cool place.

Apple Cake

3 eggs 2 cups sugar 1 cup oil 3 Tablespoons honey 3 cups flour 1 teaspoon salt 1 teaspoon soda 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1 teaspoon vanilla 3 cups chopped apples 1 cup chopped nuts Blend together eggs, sugar, oil and honey. Stir in dry ingredients. Mix well. Add remaining ingredients and blend gently. Pour into a greased and floured 13 x 9 ...

Applesauce Cake

1/2 cup shortening 1-3/4 cups sugar 1 egg 1-1/2 cups applesauce 1 teaspoon soda 2-1/2 cups flour 1 teaspoon baking powder 3/4 teaspoon salt 1-1/2 teaspoons ground cinnamon 1 teaspoon ground cloves 2 teaspoons ground nutmeg 2 Tablespoons molasses 1 teaspoon vanilla extract 1 cup white raisins 1/4 cup chopped nuts Cream together shortening and sugar; beat in egg. Add applesauce and soda to creamed ...