Online collection of the best Cheese

Mini Ricotta Cheesecakes with Berries

MINI CHEESECAKES: 2 cups part-skim ricotta cheese 1 cup (8-ounces) light cream cheese *1/2 cup plain 2% Greek-style yogurt or plain yogurt 1/2 cup maple syrup 3 large egg whites 1 large whole egg 2 teaspoons pure vanilla extract Cooking spray * Greek-style yogurt is creamier and higher in protein than typical yogurt. BERRY COMPOTE: 1 cup blackberries 1 cup blueberries 1 cup ...

Cheese Ball

1/2 cup chopped walnuts 3 to 5 ounces Blue OR Roquefort cheese 8 ounces Philadelphia cream cheese 1/4 teaspoon garlic salt 1 Tablespoon chopped green pepper 1 Tablespoon red pimento Spread chopped walnuts in pan and toast in 350 degree oven. Stir occasionally until golden brown (about 6 to 8 minutes). Blend softened cheeses in bowl together. Stir in ...

Homemade Spaghetti Sauce

1/4 cup olive oil 1/2 cup finely chopped onions (4 medium) 2-3 cloves of garlic 1/4 cup Fresh Parsley 1 Tablespoon oregano 1 (6-ounce) can tomato paste 4 (28-ounce) cans whole tomatoes 1/4 cup grated Romano cheese 1 Tablespoon sugar Heat oil. Saute onions and garlic for 5 minutes. Add parsley and oregano. Saute for 5 more minutes. Add all tomatoes and ...

Sunrise Bake Casserole

1 pound bacon 2 Tablespoons butter 1/2 cup chopped onions 3 Tablespoons chopped roasted red peppers 1 (4-ounce) can chopped green chilies, drained 7 thick bread slices, cut into 1-inch pieces 1-1/2 cups shredded Cheddar cheese 1-1/2 cups shredded Monterey Jack OR Pepper Jack cheese 8 eggs 2 cups milk 1/2 teaspoon chili powder Heat a large skillet over medium-high heat. Add ...

Easy Chicken and Cheese Enchiladas

1 can (10-3/4 ounce) condensed Cream of Chicken soup 1/2 cup sour cream 1 cup Picante sauce 2 teaspoons chili powder 2 cups chopped cooked chicken 1/2 cup shredded Monterey Jack cheese (about 2 ounces) 6 (6-inch) flour tortillas, warmed 1 small tomato, chopped (about 1/2 cup) 1 green onion, sliced (about 2 Tablespoons) 1/2 cup canned black beans, ...

Sally’s Chicken Enchiladas

FILLING: 4 cup shredded or canned chicken 8-ounces cream cheese (softened) 4 Tablespoons chopped green chilies 1/2 cup sauted onions 1/2 teaspoon cumin 1 cup shredded cheese (prefer Mexican OR your choice) salt & pepper 10 Large OR 20 small floured tortillas Place 1 heaping Tablespoon on each flour tortilla. Roll up-Place seam-side down in 9 x 13-inch greased dish. SAUCE: 1 ...

Stu’s Potatoes & Cheese

1 (#10) can whole Irish potatoes (approx. 9 lbs. 6 oz.) 3 small cans diced potatoes 1 tube Kraft midget Longhorn Colby cheese 16 ounces Kraft Cheese Whiz 1/2 package Swiss cheese milk (approx. 2 cups) salt pepper 1/4 pound butter bacon bits (optional) *THIS RECIPE FILLS A LARGE, DEEP BAKING PAN. Preheat oven to 350 degrees. Line bottom of pan with ...

Italian Chicken

6 unbreaded chicken breast filets, thawed 1/2 cup onion, chopped 2 teaspoons minced fresh garlic 1 teaspoon dried basil leaves 1/2 teaspoon dried oregano leaves 1/4 to 1/2 teaspoon salt 1/4 to 1/2 teaspoon pepper 2 (14-1/2 ounce) cans diced tomatoes 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese Cooked white rice Heat oven to 325 degrees. Spray 9 x ...