Online collection of the best Pecan
4 eggs
2 cups sugar
1 cup vegetable oil
2 medium bananas, mashed (1 cup)
3 cups flour
1-1/2 teaspoons baking powder
1-1/2 teaspoons soda
1-1/2 teaspoons ground cinnamon
1 teaspoon salt
1-1/2 cups shredded, unpeeled zucchini
1 cup chopped pecans
In a mixing bowl beat eggs, blend in oil and sugar.
Add bananas and mix well.
Combine flour, baking powder, soda, cinnamon ...
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FILLING:
2 packages (3 ounces each) cream cheese, softened
1/3 cup sugar
1 Tablespoon flour
1 egg
2 teaspoons grated orange peel
BREAD:
1 cup cooked pumpkin
1/2 cup vegetable oil
2 eggs
1-1/2 cups sugar
1/2 teaspoon salt
1/2 teaspoon cloves
1/2 teaspoon cinnamon
1-2/3 cups all-purpose flour
1 teaspoon baking soda
1 cup chopped pecans
For filling, beat cream cheese, sugar and flour together in ...
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1/2 cup butter OR margarine
1/4 cup whipping cream
1 cup packed brown sugar
1/2 cup chopped pecans
2 large cooking apples, peeled, cored and thinly sliced (about 2-1/3 cups)
1 box yellow cake mix
1-1/4 cups water
1/3 cup vegetable oil
3 eggs
**1/4 teaspoon apple pie spice
TOPPING:
2/3 cup fluffy white frosting (from 12-ounce container)
1/2 cup frozen (thawed) ...
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1 cup light brown sugar
1/2 cup flour (self-rising)
1 cup chopped pecans
2 eggs
2/3 cup melted butter
1 teaspoon vanilla
Mix dry ingredients. Add wet ingredients.
Spray cooking spray into a mini-muffin pan.
Spoon batter into muffin pan.
Bake at 350 degrees for 20 minutes.
*Test after 10-15 minutes.
**If firm to touch and slightly brown, remove from oven.
Cool ...
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1 cup sugar
1/2 cup light Karo syrup
1/2 cup melted butter
3 eggs, well beaten
1 cup shelled pecans
1-9 inch unbaked pie shell
Combine sugar, syrup and melted butter.
Add eggs and pecans to mixture.
Pour into pie shell.
Bake at 375 degrees for 40-45 minutes.
MAKE SURE ALL PECANS ARE COATED WITH MIXTURE.
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3 cups cooked-mashed sweet potatoes
1/2 cup sugar
1/4 cup milk 1/3 cup margarine-melted
1 teaspoon vanilla extract
2 eggs-beaten
1 cup flaked coconut
1 cup brown sugar
1/3 cup flour
1/3 cup margarine-melted
1 cup chopped pecans
Combine first 6 ingredients, mixing well.
Spoon into a lightly greased 8-inch baking dish.
Combine remaining ingredients.
Sprinkle over top of sweet potatoes.
Bake at 375 ...
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1 cup light brown sugar, firmly packed
1/2 cup all-purpose flour
1/2 cup chopped pecans
2 eggs, beaten
2/3 cup butter, softened
Preheat oven to 350 degrees.
Line muffin cups with paper muffin liners. In bowl stir together brown sugar, flour and pecans. In seperate bowl beat eggs and butter together until smooth. Stir into dry ...
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