Online collection of the best Side Dish
4 to 5 cups crusty bread (cut into 1-inch cubes)
1 teaspoon poultry seasoning
4 McIntosh, Golden Delicious, Gala OR Honey Crisp apples
6 Tablespoons (3/4 stick) butter
2 onions (chopped into bite-size pieces)
6 celery stalks (chopped into bite-size pieces)
1 fresh bay leaf
salt AND pepper
Cubed chicken from 1 large rotisserie chicken
4 cups chicken ...
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4 boiled potatoes (cubed)
3 hard-boiled eggs
2 stalks celery (chopped)
1 medium onion (chopped)
1/2 teaspoon salt
1/2 cup salad dressing (mayo)
Mix well together.
Refrigerate until serving time.
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8 medium-sized potatoes, baked
2 Tablespoons butter
1 cup sour cream
2-1/2 cups sharp cheddar cheese, shredded
1/4 cup heavy cream
1/2 cup milk
salt and pepper to taste
4 strips bacon, cooked and diced
3 green onions, finely chopped
Slice off top 1/3 of each potato lengthwise.
Hollow skins, leaving 1/4" of potato inside.
In a bowl, mash together potato ...
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1 can pear halves
1 can peach halves
1 can pineapple bits
1 can apricot halves
1/2 cup brown sugar
1/4 cup butter OR margarine
2 Tablespoons vinegar
2 teaspoons cinnamon
Drain all fruit well.
Melt butter in saucepan or skillet.
Blend in sugar, vinegar and cinnamon.
Pour over fruit.
Bake at 225 degrees for 30 minutes.
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3-1/2 cups baby carrots, cooked and sliced into thin rounds
3/4 cup tomato juice
1/3 cup tarragon-flavored white wine vinegar
1/3 cup sugar
1-1/2 teaspoon prepared yellow mustard
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried tarragon leaves
1/3 cup vegetable oil
1 small green bell pepper, sliced into strips
1 small red onion, halved lengthwise, thinly sliced
Cook ...
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8 bacon slices
3 to 4 medium onions, cut into rings and seperated
1/2 to 3/4 cup maple syrup or packed dark brown sugar
1-1/2 teaspoons garlic powder
1 teaspoon dry mustard
1/4 cup cider vinegar
1 (15-ounce) can dark red kidney beans, drained
1 (15-ounce) can lima beans, drained
1 (16-ounce) can butter beans, drained
1 (16-ounce) can ...
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3 cups frozen cut green beans
1 cup frozen cut corn
1 teaspoon water
1/8 teaspoon garlic powder
1/2 teaspoon dried basil leaves
1/2 teaspoon dried oregano leaves
1 small red onion, sliced
1 cup Italian dressing
Place green beans, corn and water into a microwaveable dish or casserole.
Heat in microwave on HIGH for 8 to 10 minutes ...
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2-1/2 cups frozen cut corn
1/3 cup red bell peppers, chopped
1/3 cup green bell peppers, chopped
1/4 cup onion, chopped
1/4 cup celery, chopped fine
1 cup white vinegar
1/2 cup sugar
1/4 cup water
1-1/2 teaspoon mustard seed
1/4 teaspoon celery seed
1/8 teaspoon ground turmeric
1/2 teaspoon salt
Combine all ingredients into a large sauce pan.
Over medium-high heat, bring ...
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