Online collection of the best Vegetables
2 (16-ounce) bags of frozen baby carrots
3 cups apple cider
2 Tablespoons butter
1-1/2 teaspoons dried thyme
4 teaspoons sugar
1 teaspoon salt
In a large skillet with a lid combine all ingredients and heat over medium-high heat.
Bring to a simmer.
Cover the pan and reduce heat to maintain a simmer.
Cook for 10 minutes.
Uncover the pan ...
Posted in Vegetable Recipes | No Comments »
1 can (10-3/4 ounces) condensed vegetable soup
1/2 soup can of V-8 juice
1/2 soup can of water
Combine all ingredients. Heat.
Garnish with popcorn, if desired.
Makes 2 to 3 servings.
Posted in Soup Recipes | No Comments »
FOR 4 SERVINGS YOU WILL NEED:
1 pound beef chuck or round, fat trimmed
1/4 cup soy sauce
1 clove garlic
1-1/2 teaspoon grated fresh ginger OR 1/2 teaspoon ground
1/4 cup salad oil
1 cup green onion, thinly sliced
1 cup red or green peppers cut into 1-inch squares
2 stalks celery, thinly sliced
1 Tablespoon cornstarch
1 cup ...
Posted in Main Dish Recipes | No Comments »
4 unbreaded chicken breast filets, thawed
1/4 cup soy sauce
1/2 teaspoon sugar
1/4 cup oil, divided
5 cups stir fry vegetables, thawed (your choice)
1 (8-ounce) can sliced bamboo shoots, drained
1 cup chicken broth
cooked white rice
2 Tablespoons cornstarch
1/2 teaspoon salt, if desired
3/4 cup (4-ounces) cashews
Cut thawed chicken into 1-inch squares; set aside.
In a small ...
Posted in Main Dish Recipes | No Comments »
1-1/2 pounds chicken wings (about 12)
1 medium-size onion, chopped (1/2 cup)
5 cups water
1 can (1 pound) stewed tomatoes
2 tablespoons bottled steak sauce (your preference)
1/8 teaspoon cayenne
3-1/2 teaspoon salt
1/2 pound ground beef
2 cans (1 pound each) mixed vegetables
1 small head cabbage (about 1 pound), shredded
2 cups instant mashed potato flakes
1/4 cup ...
Posted in Main Dish Recipes | No Comments »
Marinade
2 Tablespoons salt
1 cup sugar
1/4 cup dry mustard
1 Tablespoon cracked pepper
1 cup cider vinegar
2 cup vegetable or salad oil
1 medium fresh raw onion
In mixing bowl, combine dry ingredients: salt, sugar, dry mustard and pepper. Stir with whisk. Add cider vinegar and onion. (Chop the onion in a food processor until ...
Posted in Side Dish Recipes | No Comments »
1 chuck steak fillet (about 1-1/2 pounds)
1/4 cup vegetable oil
2 medium size sweet potatoes, pared and thinly sliced
1/2 pound green beans, tipped and cut in 1-inch pieces
1 small green pepper, halved, seeded and cut into thin strips
1 small sweet red pepper, halved, seeded and cut into thin strips
1 cup thinly ...
Posted in Main Dish Recipes | No Comments »
2 Tablespoons butter or margarine
1 small zucchini squash, shredded (1 cup)
1 small onion, chopped (1/4 cup)
1 can (1 pound) Italian tomatoes
2 pounds meat-loaf mixture
1 cup soft bread crumbs (2 slices)
2 eggs
1/2 cup milk
2 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon leaf marjoram, crumbled
1/4 teaspoon leaf thyme, crumbled
SAUCE:
2 Tablespoons chopped onion
1 envelope or ...
Posted in Main Dish Recipes | No Comments »
