Online collection of the best Walnuts
DOUGH:
1 cup flour
3 ounces Philadelphia Cream Cheese
1/4 pound butter
FILLING:
1/2 cup dark brown sugar
1 teaspoon vanilla
1 Tablespoon melted butter
1/2 cup finely chopped nuts (pecans OR English walnuts)
1 egg
Whip Cream
Directions:
Use a beater to get the flour, cream cheese and butter mixture really smooth.
Roll into 24 small balls and chill.
Place balls into tiny ...
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1/2 cup chopped walnuts
3 to 5 ounces Blue OR Roquefort cheese
8 ounces Philadelphia cream cheese
1/4 teaspoon garlic salt
1 Tablespoon chopped green pepper
1 Tablespoon red pimento
Spread chopped walnuts in pan and toast in 350 degree oven.
Stir occasionally until golden brown (about 6 to 8 minutes).
Blend softened cheeses in bowl together.
Stir in ...
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2 cups firmly packed brown sugar
1 cup granulated sugar
1 cup evaporated milk
1/2 cup butter
1 jar (5 to 10-ounces) marshmallow cream
1 teaspoon vanilla
1 (6-ounce) package (1 cup) butterscotch morsels
1 cup coarsely-chopped walnuts
1 (6-ounce) package (1 cup) semi-sweet chocolate morsels
Combine brown sugar, granulated sugar, evaporated milk and butter into saucepan.
Bring to a ...
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1/2 cup butter or margarine
1 cup sugar
2 eggs
2 (1-ounce) squares unsweetened chocolate, melted
1 teaspoon vanilla
1/2 cup sifted enriched flour
1/2 cup chopped walnuts
Cream butter and sugar; beat in eggs.
Blend in chocolate, vanilla and flour.
Add walnuts.
Bake in greased 8 x 8 x 2-inch pan at 325 degrees for about 35 minutes.
Cool. Cut ...
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2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 cup butter, softened (1 stick)
1-1/2 cups low-calorie sweetener/sugar blend for baking
2 eggs
3/4 teaspoon almond extract, divided
1/2 cup lowfat sour cream
1 (7-ounce) can whole cranberry sauce (3/4 cup)
1/2 cup chopped walnuts
3/4 cup sifted powdered sugar
salt (amount depends on your taste)
1. Preheat oven ...
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1 can (5 ounces) chicken spread
1 cup (8-ounce carton) dairy sour cream
1/4 cup mayonnaise or salad dressing
1/4 cup finely chopped walnuts
2 teaspoons instant coffee
1/4 teaspoon salt
Dash of pepper
1 teaspoon lemon juice
1. Combine all ingredients in a meduim-size bowl; stir lightly until well blended. Chill several hours to season.
2. Spoon into ...
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1/2 cup butter or margarine
3 Tablespoons 10X (confectioners') sugar
1 cup sifted all-purpose flour
1 cup finely chopped walnuts
1. Cream butter or margarine with sugar in medium-size bowl;gradually add flour, mixing in thoroughly; stir in nuts; chill.
2. Form teaspoonfuls of dough into marble-size balls by rolling lightly between palms of hands; place ...
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1/2 cup butter or margarine, at room temperature
1 cup firmly packed dark brown sugar
1 cup dark corn syrup
4 eggs, lightly beaten
Pinch of salt
1 teaspoon vanilla
1 unbaked eight-inch or nine-inch pie shell
1 cup coarsely chopped walnuts
1. Preheat oven to 375 degrees
2. Cream together the butter or margarine and brown sugar in ...
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